Sneak Off and Read: Lines with the topic, BELIEVE #RSsos #RomSuspense


The Sisterhood of Suspense​ share lines with the theme BELIEVE to start out the new year. Stop by for a visit, we’d love to hear from you 🙂

sisterhood of suspense

#OneLineSunday by #RSsos Lines with the topic, BELIEVE

Interested in reading more? Click on the book covers below for information about the novel and the author.


“I don’t believe Remiel is responsible for this nightmare,” Nate said. “Remiel is a low-level gunrunner who couldn’t strike a deal with a boy scout troop.”

Sharon Wray


I said, “I believe she’s incredibly jealous of my previous wins. I wouldn’t put anything past her to wreck our entry.”

Vicki Batman
The Great Fruitcake Bake-off, Whispers of Winter set


“His career is on the line and I happen to believe in your ability to get him on his skates before the play-offs. Can you do that?”

Jacquie Biggar


I’d never been one to believe in the supernatural: ghosts, or hauntings, or poltergeists. I’d always been the logical one.

Claire Gem


Big Mouse and Little Mouse. I can’t believe their nicknames came to mind so quickly…

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Cooking up Memories-Breakfast Wraps #Recipe #MealIdeas


Now that January has arrived, many of you are busy making those pesky resolutions and wondering how to keep them.

I have an easy #MealIdea to help!

I developed this wrap at the restaurant one spring when the tree planters were in town. They could eat like, well, tree planters, lol.

My grandson dressed up for Christmas- my café in the background

I only had room for fifty guests and a grill no more than three feet wide, but none of that mattered when those kids came to town. They would fill the booths and had no problem with pitching in to help my girls serve them.

One young man even took off his boots at the door because they were muddy! They were the best of customers and I really miss their smiles. They loved their breakfasts and especially liked my place for the cooked to order items. No pre-made sausages or bacon in my restaurant!

Blessed to be highlighted in this foodie guide!

The wrap I’m sharing today was a favorite with my customers.

Breakfast Wrap

3 large eggs

chopped tomato

chopped mixed peppers

chopped onion

Grated cheese mix (Cheddar, mozzarella, swiss or gruyere)

2 slices cooked bacon

12 inch tortilla (tomato, spinach, whole wheat)

In a medium bowl mix eggs, tomato, peppers and onion, then scramble until cooked in medium-low frying pan.

Once the egg sets up, you can lay the tortilla over the top to warm, then remove it to add cooked bacon and cheese mixture to the eggs and cover until cheese melts.

Lay egg mix down the center of the wrap, fold up from the bottom until tortilla cradles the eggs, then fold in left and right sides until covered (like a baby’s diaper 🙂 )

I used to leave mine open on top and seal with a toothpick through the middle, but you can also close both ends and cut through the middle. The choice is yours!

Bitmoji Image